Bulgarian Style Smoked Pork Loin Puldin approx. 1.0 lb
Cured with: Pork, water, salt, brown sugar, spices, sodium erythorbate and sodium nitrite.

Description
Cured with: Pork, water, salt, brown sugar, spices, sodium erythorbate and sodium nitrite.
Cured with: Pork, water, salt, brown sugar, spices, sodium erythorbate and sodium nitrite.

Cured with: Pork, water, salt, brown sugar, spices, sodium erythorbate and sodium nitrite.