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Italian Mortadella, Half Cut (Maestri) Approx. 10.5 lb

Italian Mortadella, Half Cut (Maestri) Approx. 10.5 lb

Italian Mortadella, Half Cut (Maestri)  - Approximate weight: 10.5 lbs.

Authentic Italian Salumi handcrafted in Bologna using premium pork meat and using a traditional local recipe. 

Ingredients: pork, pork fat, salt, pepper, garlic, sodium ascorbate, sodium nitrite.

Product of Italy

$96.00
Italian Mortadella, Half Cut (Maestri) Approx. 10.5 lb—
$96.00
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Description

Italian Mortadella, Half Cut (Maestri)  - Approximate weight: 10.5 lbs.

Authentic Italian Salumi handcrafted in Bologna using premium pork meat and using a traditional local recipe. 

Ingredients: pork, pork fat, salt, pepper, garlic, sodium ascorbate, sodium nitrite.

Product of Italy

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